California 2012, thricely.

Condensed version of trip #3 to California.

San Diego

  • Sushi Ota: Sake and sushi with Mozilla folks. For the quality of the sushi (incredible), the price (reasonable) blew me away.
  • Tajima: Ramen! The spicy miso ramen here lives up to its name, be prepared.
  • Fish Market
  • Cucina Urbana: Serious Italian, and a wine list to match. Funky interior too.
  • Davanti Enoteca: Good tripe dish

San Francisco

  • State Bird Provisions: Dim sum delivery, California style.
  • Black Point Cafe: Coffee refuel near the Golden Gate Bridge. Killer latte. Gary Danko
  • Spruce: The duck. Yes, get the duck.
  • Philz Coffee: No justification needed. Had to restock the East Coast supply.
  • Acqurello
  • Izakaya Roku: More ramen! Sake!
  • Humphry Slocombe: Blue Bottle Vietnamese Coffee Ice Cream. Good lord. I can now die a happy man.
  • Incanto: Charcuterie zen master.

Napa/St Helena

  • White Rock Winery: We happened upon this one as they were dumping out the lower quality wine. So sad.
  • Oakville Grocery Co: Mid-Napa refuel. Bread, cheese, meats.
  • Saddleback Cellars
  • Gott’s Roadside: The juxtaposition of this in Napa is pretty jarring. Their milkshakes are a nice divider between all the wine.
  • Stag’s Leap Wine Cellars: This is where I cemented the fact that I like the smaller wineries, rather than the commercial behemoths.
  • Cliff Lede Winery
  • Morimoto Napa

Central California Coast

  • La Bicyclette (Carmel): Pizza, charcuterie, cheese. Take out. To be returned.
  • Sierra Mar at Post Ranch Inn (Big Sur): One of the most spectacular sunset views on the Pacific Coast. Food is damn tasty too.
  • Big Sur Bakery: Brunch doesn’t start until 1030am, but the fruit strudel and latte’s are killer.
  • Dover Canyon Winery: Our first foray into Paso Robles wines. Unexpectedly awesome. Along with their 185 lb. St Bernard named Thunder.
  • Turley Winery
  • Whalebone: Free chili with every tasting. Clutch with all the damn rain.
  • Adelaide Winery
  • Olavino: Olive oil and salt, one made with ghost chili. Holy crap. and holy good.
  • L’Adventure Winery